1.29.2009

Tracy's bio attempt

Tracy Lacue is a personal chef, specializing in delicious healthy cuisine including the area of raw and living foods. A line of raw desserts that she created is sold around the Metro Atlanta area. She has extensive knowledge of computers and "IT" and also spent 4 years doing accounts payable, where she gained her knowledge of Quickbooks. Tracy has a degree in Medical Technology and has over 25 years of experience in laboratory science. Besides her love of cooking, she enjoys movies, travel and walks in the woods. She is a quick study at whatever venture she chooses to undertake. She has the passion and drive to get things done and she "will" make things happen.

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